Ceremonial Herbalism
This morning I’m looking on facebook which is not something I do every day. And, I found this story published in true healing strategies group. I didn’t record the person’s name before the post was taken down, unfortunately. It is with a heavy heart that we as a community are experiencing not being able to […]
A Mother Tells a Beautiful Story Read More »
With farmers’ markets and your own garden, you can have foods that are ripened on the vine or in the field. The importance of this is the level of phytonutrients that you get. When buying fruits and veggies in the supermarket or health food store, the items have been collected green and sent to a
Gardening and Slow Food Read More »
Here’s a link to Childrens Health Defense Network on a study about small farmers being the ones to supply the food in lieu of big agriculture. Being able to feed the people is important and what is more gratifying is the relationship that is built up between the spirits of place, spirits of the garden,
Gardening Can Feed… Read More »
New to thinking about blogging so I didn’t take a picture or two, and I really don’t like to read long posts without pictures. San Gabriel is the last town on the way up the mountain to where the scrub oak grows. Scrub oak is my favorite variety of oak to work with for venous
Wildcrafting in San Gabriel Etla Read More »
Five Reasons to Eat More Onions Views 14537Posted on: Wednesday, April 7th 2021 at 4:30 pmWritten By: GreenMedInfo Research GroupThis article is copyrighted by GreenMedInfo LLC, 2021Visit our Re-post guidelines Onions are an antioxidant, anti-inflammatory, anticancer and pro-heart powerhouse that come in various colors and types. Here are five of the vegetable’s important contributions to health Vegetables
And a word about onions which I pretty much eat daily Read More »
Interesting work is being done by Biomagscience on the use of magnets to restore the blood mobility to prevent clotting. May have application here:
Blood clotting and Vacines Read More »